4/30/2023 0 Comments Ferdi restaurant![]() Usually I like all the ingredients that make this Guasaca but here, maybe it was because of the specific proportions, I did not like it. I liked this even less than Greek nostalgia. I liked it, althought it was quite salty and had a strong taste.įrom the Salads and Vegetables section I also tried Guasaca (avocado, tomato, onions and coriander), which was like a take on guacamole and was served with nachos. The Greek Nostalgia sounded like a typical Greek salad, but instead of being a salad was actually a dip – it was like someone had put a Greek salad into a blender and served it with little crackers. The first time we went there we attacked their signature dishes – Greek nostalgia, Mac Ferdi’s Cheeseburger and Macaroni and Cheese among other things. Over my two meals I got to try quite a nice selection of their menu. It is divided into 5 sections – Salads and Vegetables, Seafood, Spanish Delicatesse, Cheese and “Our Basics”. The menu is quite eclectic and is a mix of tapas with comfort food. The menu in Paris is longer and at the moment the London Ferdi menu is smaller but they have plans to expand it over time to be like the Paris one (next Friday they are getting 5 more dishes). The food menu is called “craving menu” and is in 3 different languages – English, French and Spanish. In the end I got a reservation 2 weeks from contacting them on a Sunday for dinner at 18.30, when the place was completely packed with no free space at all. Getting a table for lunch was easy – there was almost no one there on a Tuesday lunchtime at 12.30, but to get a reservation for dinner, I had to text them many times, just to be texted back after a while that they did not have that date or time available, it was quite inefficient and took me a while. For lunch you can just do a walk in, they don’t accept reservations, but for dinner you have to book and you can only book via text. I have been to Ferdi twice now, once for lunch and once for dinner. ![]() The interior is dark with red sofas and brown walls and even darker tables, reminding you of a trendy Parisian brasserie and there are stuffed animals situated all over the place. The place is very small, seating only about 25 people inside and 8 outside, and the tables are so close together you can really overhear everything (good if you see a celebrity, otherwise a bit annoying). The London Ferdi is located in Mayfair, in Shepherd Market, the wonderful hidden and fun place in between all the private equity and hedge funds. One of the waiters who before relocating to London worked in Paris, was telling me that they also have plans to open another Ferdi in Dubai and maybe one in New York, but there will only be 1 Ferdi per country.įerdi in Paris opened in 2004 and was a creation of Alicia and Jacques Fontanier, who named the restaurant after their son Ferdinand. The original Ferdi is located in Paris and has become a favourite of models and other celebrities and they have decided to expand and after 13 years open another branch – this time in London.
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